Meals by Kim
GLUTEN FREE | PHILLY
New Years MENU
SALADS (gf, vg)
ARUGULA PARMESAN
arugula + red onion + parmesan cheese (or crushed walnuts, vegan) + cucumber + tomatoes + roasted cauliflower + walnuts or sunflower seeds + evoo + lemon
Add:
*chicken
*roasted chickpeas
sub: chopped romaine
$50
MASHES: (gf, vg)
MASHED POTATOES
potatoes + milk + butter + salt + pepper
half pan $45 full pan $80
CAULIFLOWER MASH
cauliflower + butter + milk + salt + pepper
half pan $50 full pan $90
BAKES:
CHEESY SCALLOPED POTATOES (gf, vg)
cheddar + swiss + gruyere + onions + beschemel
HALF PAN $70
BAKED ZITI (gf, vg)
gf penne with sauce + ricotta + parmesan +
mozzarella + parsley
*add spinach +$5
*add beans, ground beef, turkey, or pork
HALF PAN: $70
STUFFED SHELLS
Ricotta + parsley + egg parmesan + pepper + garlic powder stuffed in shells and baked in sauce.
*add mozzarella on top
(gf,vg)
$80
BAKED ITALIAN CHICKEN
WITH ARTICHOKE HEARTS + PLUM TOMATOES + GARLIC + FRESH MOZZARELLA + BASIL
$85. $170
CHICKEN DISHES:
FRANCAISE
chicken breast with egg + gf flour coating. simmered in a lemon
wine butter sauce wth parsley
$80
ORANGE GINGER CHICKEN
orange + gf soy + ginger sesame marinated chicken with
choose: broccoli, snap peas, or cauliflower
choose rice: white, brown, cauliflower, quinoa
$85
*FRIED RICE:
veggie, chickpea, or chicken
choose: white rice, cauli rice, or quinoa
*add pineapple
$55 white rice
$60 cauli/quinoa rice
PORK + SAUERKRAUT
*with apples + onions
$68
SAUSAGE + PEPPERS in sauce
*mild or hot sausage
*peppers: sweet, hot, or mixed
*can also be made with ground pork (not sausage)
$80
VEGGIES:
Broccoli ( roasted, steamed, or sauteed with garlic + oil)
Cauliflower (roasted, riced, steamed, or sauteed with garlic + oil)
sauteed greens with garlic + olive oil
Contact for sizing + prices
DIPS:
LEMON WHITE BEAN HUMMUS
(gf, v)
$25
CHIPOTLE BLACKBEAN DIP
(gf,v)
*mildly spicy
*Can be made spicy
$25
Contact Kim for sizing and prices
Click on Button below to inquire, customize, and pre order.
